Radish-Mongolian Black

Radish-Mongolian Black

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$4.00
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$4.00
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Raphanus sativus

55 days. John Flynn brought seed back from his wife's village in Mongolia. We have been growing and selecting this radish since 2016. Has a crisp dark outside and smooth white interior. Takes longer to develop than spring radishes and as it matures in the cool fall, tastes mildly spicy. Enjoy it fresh with a sprinkle of salt or grate onto salads. One of our favorites for a late-winter spicy curtido ferment.

Seed Grower: HS

Tags: Roots